Mamma Mia Italian Restaurant

Guess ppl are in lousy moods at this place. Pizza wasn't real that good Did love the crusty crust . Needed more toppings. Never received my lemon for H20 ask twice . Atmosphere was pleasant

I would say the food was absolutely delicious. The portions are so big they really should cut them in half and charge half the price. It is great for having leftovers but wow, it’s a lot of food. Overall, the surface was great. The place was super busy because it’s so good.

Starting from the bread ending at the main course. I did not have dessert. 1. Garlic bread, excellent!! 2. Soup, (minestrone) tasted exactly like Campbells soup. (Edible but forgettable) Funny what hunger will do to you. 3. Salad, Very good 4. Appetizer of clams oreganata. It was more like baked clams, though the clam was whole. Way too much breading for oreganata. Taste was okay for whatever it was. 5. Main course Chicken Salimbocca. Very Good 6. Vegetable medley, very good. 6. My friend had pasta, shrimp and sausage. He said his was very good as well. The waiter was very good but the other wait staff were so anxious to take our plates even if they weren't empty. Had to tell them stop at least two times. They were standing over our table and it was very weird. Actual rating would be 3.5 stars.. It would have been four stars if it wasn't for the soup, and the wait staff.

Excellent food but the prices deserve a MUCH nicer environment. The restaurant is dark, dinghy, and lost in the early 1970s. We were there as a party of eight, and no two meals arrived at the same time. Our basic dinner conversation consisted of us telling one another, "it's okay, go ahead and eat before yours gets cold." The grandma's pizza is absolutely delicious but be prepared to layout $38 for it. I'm Italian-American, and a baker, who regularly makes my own breadd, bagels, English muffins, and pizza, let me tell you (paying retail for my ingredients – not wholesale from a purveyor) I could easily make at least a dozen Grandma's pizzas for $38! Comon' I don't mind paying for things but as an Italian cook myself, I really can't justify paying $28 for a single serving of pasta or $38 for a pizza pie, in a place with poor service and zero atmosphere. At least the food tastes good, so if you want it, I recommend you do what I do, and call ahead for pickup to take home.

We dined here for the first time this evening and were very impressed! Everything from our meals to the fantastic service by our waitress Tammy was top notch. We left feeling more than satisfied with the portions and like we were well taken care of all evening. My husband thinks this is the best red sauce in the area, which is a HUGE compliment. We will definitely be back!